Palmer Mango Plant – Grafted

The ‘Palmer’ mango is a large, commercially grown late-season mango cultivar that originated in south Florida.

The fruit is large, with especially big specimens reaching several pounds in weight. Coloration tends to be yellow with red blush when ripe; the fruit will turn purple long before becoming mature, sometimes leading to immature fruits being picked. The flesh is orange-yellow and has a mild and aromatic flavor, with minimal fiber, and contains a monoembryonic seed. It ripens from July to early September in Florida, making it a late-season cultivar.

The trees are moderately vigorous growers and have upright canopies.